Butterfinger Protein Oats

Ingredients:

(1/4) Cup of Quick Oats

(1/2) Cup of Unsweetened Almond Milk

(2/3) Scoop of Platinum Fitness Vanilla Protein Powder

(1) Tablespoon of Sugar Free Butterscotch Pudding Mix

(1) Tablespoon of PB2 or Powdered Peanut Butter

(1/2) Tablespoon of Mini Chocolate Chip

 

Directions:

  1. In a bowl, thoroughly mix the dry ingredients first to have a consistent texture and taste.
  2. Add your Unsweetened Almond Milk to the bowl that is full of your dry ingredients.
  3. Thoroughly mix all the ingredients together.
  4. Enjoy!

Tip: Before adding the chocolate chips, you can microwave them for a few seconds (3-10 seconds - depending on microwave and settings), to have a nice and gooey chocolate experience.

 

 

 

Butterfinger Protein Oats

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